Vampiro Tequila Cocktail with Jalisco Sangrita Recipe

Vampiro Tequila Cocktail with Jalisco Sangrita. This spicy tequila cocktail mixed with a traditional Jalisco Sangrita.

Sangrita’s are my new cocktail obsession. Sangrita or “little blood” has traditionally been served as a chaser for excellent quality tequila. It would have been a mixture of fruit juices and finely ground chili pepper. Many sangrita recipes call for tomato juice, but that would not have been part of the traditional recipe, the original recipe would have been made from leftover juice from fresh fruit salads and changed based on the fruits used.

Today’s cocktail culture is creating very intriguing sangritas as an ingredient in some pretty amazing tequila cocktails. This recipe calls for a combination of grapefruit, orange, and lime with a touch of spicy jalapeno pepper.

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Vampiro Tequila Cocktail

Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 1 cocktail
Calories: 162kcal
Author: Kelly DiMascio
Freshly squeezed citrus juices and a little bit of heat will make this one of your new summer tequila drinks.
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Ingredients

Vampiro

  • 1.5 oz Reposado Tequila - good quality
  • 5 oz Sangrita - recipe follows
  • Balance with Jarritos grapefruit soda or club soda

Sangrita

  • 1 pinch of pink Himalayan salt - finely ground
  • 1 dash hot sauce - like Tabasco
  • 1 orange - juiced
  • 4 limes - juiced
  • 2 grapefruits - juiced
  • 1 pinch ancho chili powder - finely ground

Instructions

Make Sangrito

  • In a blender, blend all Sangrita ingredients, until well blended.

To make the Vampiro

  • Pour 1.5 oz tequila into serving glass, filled with ice.
  • Add 5 oz of sangrita mix and top off with grapefruit soda or club soda
  • Gently stir ingredients together.

Notes

 
 
Sangrita mix will keep tightly sealed in the refrigerator for 5 - 7 days.
 
 

Nutrition

Calories: 162kcal | Carbohydrates: 14g | Protein: 1g | Sodium: 3mg | Potassium: 283mg | Sugar: 11g | Vitamin A: 285IU | Vitamin C: 70.9mg | Calcium: 16mg | Iron: 0.3mg
Did you love this recipe? Please Share!Mention @MermaidsandMojitos or tag #mermaidsandmojitos!

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