Refreshing Red Hibiscus Iced Tea Recipe

This refreshing Red Hibiscus Iced Tea Recipe is lightly sweetened with honey and a hint of ginger. This is my absolute favorite iced tea recipe.



Refreshing Red Hibiscus Iced Tea

Servings: 8
Calories: 1kcal
Author: Kelly DiMascio
This has replaced the southern sweet tea of my youth as my absolute favorite iced tea.
Print Recipe


  • 1 tablespoon fresh ginger - peeled and thinly sliced
  • honey to taste - preferably clover honey
  • 4 hibiscus tea bags
  • 2 tablespoons fresh lemon juice
  • Lemon wedges - for garnishing


  • Put 4 cups water, ginger, and sugar into a medium saucepan.
  • Bring to a boil over medium-high heat, stirring until honey has dissolved.
  • Remove from heat; add 4 hibiscus tea bags.
  • Cover, and let steep 15 minutes.
  • Pour through a fine sieve into a bowl set in an ice-water bath.
  • Let cool.
  • Stir in 2 tablespoons fresh lemon juice.
  • Serve over crushed ice, and garnish with lemon wedges.


Calories: 1kcal | Vitamin C: 1.5mg
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