Quick and Easy Baked Tostadas
Ok. So these are super easy and under 10 minutes fast + 2 only have about 100 calories vs the 260+ calories for 2 fried tostada shells.
I love serving them with slow-cooked Mexican beef, like Beef Deshebrada, shredded chicken or as a snack with guacamole.
- 8 white corn tortillas
- spray coconut oil
Preheat oven to 450 degrees.
Place a wire rack over a baking sheet.
Spray front and back of each tortilla and arrange on the wire rack.
Bake about 2 minutes per side, until golden brown and nice and crispy.
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DIY + Create
I love serving homemade meals and entertaining, but I don’t love spending all my time in the kitchen… Sound familiar? I’ll share my shortcuts for getting delicious, healthy food on the table – easy, fast & stress-free. All of my recipes have been tested on family and friends. We love them and I hope you will too.
Chief Mermaid & Mojito Maker