Herbed Goat Cheese with Bacon Jam Recipe
Try this super easy to make Herbed Goat Cheese with Bacon Jam beggars purse recipe. These little gems are so easy to make and so good.
Herbed Goat Cheese and Crispy Bacon Jam Bites
- 2 T salted butter
- 1 egg - beaten with 1 T of water
- 12 oz herbed goat cheese - cut into 24 pieces and kept very cold
- 2 T bacon jam
- 24 wonton wrappers - large
- Parchment paper
- Preheat oven to 425 degrees.
- Melt butter and set aside.
- Whisk egg with 1 T of water until smooth
- Line a baking sheet with parchment paper
- Place 24 wonton wrapper on the parchment paper
- Lightly brush wonton wrappers with melted butter.
- Place a piece of goat cheese in the center of the wonton wrapper
- Top goat cheese with a fig jam
To Make the Purse
- Fold corners diagonally to the center, pinching together the opposite corners
- Hold the pouch in the palm of one hand, gently twist the top of the pouch to seal.
- Brush each purse with butter
- Brush each purse with egg-wash
- Place on a parchment-lined sheet pan. Bake for 8 to 10 minutes or until the purses are golden brown
- Serve warm
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