Easy Grilled Sausage and Peppers Recipe
My Philly husband loves sausage and peppers. I’ve adapted the traditional recipe so that it can be the centerpiece of our backyard barbecues. The peppers and onions steam perfectly in foil packs and grilling the sausage bring out the smoky flavor of the hot Italian sausage. We have the perfect sausage and peppers, now if I could just get Cacia’s or Sarcone’s rolls in Florida…
Grilled Sausage and Peppers
The steam created inside the foil makes this peppers and onions tender, tasty, fragrant and perfectly steamed.
Ingredients
- 2 lbs Hot Italian Sausage 8 sausages
- salt & pepper to taste
- 2 T olive oil
- 1 cups red bell pepper
- 2 cups green bell pepper
- 1 cup yellow or orange bell pepper
- 2 cups vidalia onion
- 8 hoagie rolls If you are in Philly, pick your favorite, for the rest of us buy the best deli or bakery roll you can find.
Instructions
-
Heat grill to about 450 degrees F
Peppers and onions
-
Slice pepper and onions into strips. Season with salt and pepper to taste and toss with olive oil.
-
Wrap peppers and onions in a double layer of heavy duty tin foil. You'll probably need to create 2 or 3 packets.
-
Fold and seal foil into packets.
-
Cook foil packets on direct heat for 15 to 20 minutes, flipping several times.
-
Serve immediately with Sausages
Grilled Hot Italian Sausage
-
Place sausage directly on grates and grill until the sausage casing begins to crisp on the outside.
-
Remove sausage to a cutting board and butterfly the sausage.
-
Return the sausage to the grill butterflied inside of the sausage face down on the grill.
-
Cook until the inside of the sausage begins to char.
-
Remove from grill and immediately serve on a long roll with peppers and onions.
Recipe Notes
If you are in Philly, pick your favorite Italian bakery roll, for the rest of us buy the best deli or bakery roll you can find.
The rolls to serve the sausage and peppers on is always our biggest problem. Florida just doesn't have bakeries like South Philly, and even our Italian delis bread is just ok. You want a roll that has is crusty on the outside and super tender on the inside.
2 Comments
Trackbacks/Pingbacks
- Brunch, Boat and BBQ Birthday Party for Your Guy | Mermaids & Mojitos - […] Hot Italian Sausage and Peppers […]
Submit a Comment
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Recent Posts
- Easy Shrimp and Scallop Pozole
- Spinach, Bacon and Cheddar Cornbread
- Simple Strawberry Summer Salad
- Three Perfect Days in Rome – Rome 3 Day Itinerary
- Patriotic Red, White and Blue Mojito
- Gruyere with Sautéed Mushrooms Beggars Purse
- Easy DIY Picket Fence Coastal Directional Sign
- 33 Ideas for the Perfect Romantic Valentine’s Day
- Easy Cheesy Huevos Rancheros Casserole
- 10 Special Mother’s Day Menus for any Lifestyle
- Tujague’s Grasshopper Martini Cocktail
- Sazerac | Classic New Orleans Cocktail
- Homemade Honey BBQ Sauce Recipe
- Shrimp and Asparagus in Black Bean Sauce
- Herbed Goat Cheese with Bacon Jam Bites
More Recipe(
< Eat < Drink < Party <
Easy Labor Day Recipes | Barbecue
Labor Day Recipes for a fun and festive Labor Day party or barbecue. Labor Day recipes, menus and tips to throw the perfect Labor Day party.
Mediterranean Crudités and Tapas
Learn how to make a Mediterranean Crudités and Tapas platter. Beautiful, tasty and a satisfying appetizer that will wow guests.
Authentic Greek Souvlaki Skewers
Authentic Greek Souvlaki skewers is a super easy and tasty greek kabob with tender grilled meat marinated in a lemony olive oil mixture.
Authentic Greek Tzatziki Sauce
Authentic Greek Tzatziki Sauce Recipe Authentic Greek Tzatziki Sauce is the perfect dip for a veggie tray or as an accompinament to chicken Souvlaki (chicken skewers). This lemony cucumber and greek yogurt sauce is so easy to make and very tasty. Try it as a side...
How to Make Creative Crudités Platters
Learn How to Make Creative Crudités Platters. Forget the sad vegetable platters from the grocery, these Crudités Platters will wow guests.
Easy Ice Cream Sundae Bar
Learn how to make an Easy Ice Cream Sundae Bar. A great way to finish off a party or BBQ. Ice cream sundae bars are a fun way to let guests make their own ice cream sundae creations.
25 Best Hot Dog Recipes
Here are 25 of the best hot dog recipes – ever. Hot dogs are a quintessential American backyard grilling fav and one of my all-time favorite go-to for an easy cookout for a crowd.
Taco Nacho Cheese Hot Dog
Taco Nacho Cheese Hot Dog combines all the things you love about nachos and tops a beef hot dog with melty cheese sauce and tortilla chips.
Classic Chili Hot Dog
Sometimes there’s just nothing better than a classic chili hot dog. Make a batch of homemade slow cooker chili to top your chili dog.
Buffalo Sauce Hot Dog with Blue Cheese
Buffalo Sauced Hot Dog with Blue Cheese and shaved celery combines all the flavors of our favorite buffalo wings into an awesome hot dog.
Beer Steamed Hot Dog with Gruyere and Onions
This is such an amazing hot dog. Beer Steamed Hot Dog with Gruyere and beer soaked onions topped with a honey dijon mustard.
Black Bean Chili Hot Dog
Upgrade your chili dog this season with this black bean chili dog. A hot dog topped with sour cream, cheese, and crushed tortillas.
Food Philosophy
I love serving homemade meals and entertaining, but I don’t love spending all my time in the kitchen… Sound familiar? I’ll share my shortcuts for getting delicious, healthy food on the table – easy, fast & stress-free. All of my recipes have been tested on family and friends. We love them and I hope you will too.
Kell-
Chief Mermaid & Mojito Maker
This is me hangin’ out on the boat – it’s an absolutely gorgeous day in the Florida Keys – doing what wannabe mermaids do best…splashing in the waves + soaking up the sun. Life’s amazing. Want to learn more?
This is now one of my favorites. Great flavor BBQ’d
Tried this at my Labor Day bbq, it is really good and will be in my regular rotation from now on.