I can still remember the first time I tasted grilled corn on the cob. It was a 4th of July barbecue in Cedarburg, Wisconsin. The fire department had giant grills filled with corn-on-the-cob. To serve they just pulled back the husks, dipped it in a can of melted butter, sprinkled it with salt. Try my simple grilled corn recipe. Truly amazing!
This is a super easy side dish for any type of barbecue. + the topping options are endless. Set-up a corn topping station and let everyone get creative!
Simple Grilled Corn
The best way to make corn, in my opinion, is on the grill. + it's so simple and easy, requires no prep and topping options are endless. My favorite way to eat this is with just a couple of grind of salt and pepper - no butter. Buy corn at its peak for the best results. See 10 amazing toppings for corn on the cob.
Instructions
-
Soak corn in husks in a tub of water for about an hour.
-
Cook corn on a hot grill, I want my grill to be between 450 and 500 degrees, turn the corn occasionally, until cooked through and it is well charred on all sides, about 8 to 10 minutes.
-
Serve immediately.
-
Have a grilling mitt handy, to pull back the husk and remove as much silk as possible.
-
Top with salt, pepper and maybe butter. You decide.
Recipe Notes
Try topping with:
Cayenne pepper and a squeeze of lime
Olive oil, minced garlic, and parmesan cheese
Pesto and crushed red pepper
1 Comment
Submit a Comment
This site uses Akismet to reduce spam. Learn how your comment data is processed.
More Recipe(
< Eat < Drink < Party <
New Year’s Food to Attract Prosperity
New Year’s Food to Attract Prosperity, health, and wealth in 2020. Italian pork with white truffle risotto or Southern Hoppin’ John.
Easy Christmas Recipes and Menus
Easy Christmas Recipes and Menus designed to taste great and wow your guests. Guaranteed to get you out of the kitchen and into the party.
Tropical Christmas Recipes | Beach Christmas Menu
Tropical Christmas Recipes | Beach Christmas menu. A tropical christmas menu featuring jerk turkey and plantains.
Feast of Seven Fishes Italian Christmas Eve Menu
The Feast of Seven Fishes is a traditional Italian Christmas Eve meal. Learn how to prepare the feast of of seven fishes for Christmas Eve.
11 Stress-free Thanksgiving Menus
Everyone loves Thanksgiving but no one loves spending the day in the kitchen while everyone else watches football and noshes on pre-dinner goodies.
Each stress-free Thanksgiving menu is designed to taste great and wow your guests, plus they are super easy to cook, fail-proof, and guaranteed to get you out of the kitchen and into the party.
Dracula Martini Recipe | Dra-Kahlúa
Dracula Martini Recipe | Dra-Kahlúa. A scary good Halloween or Fall martini made with Kahlúa and cognac. This is sure to be a favorite.
25 Tips to Eat Healthy on a Budget
25 tips to help you eat healthy on a budget. Learn how to eat healthy on a budget. Eat better and save money.
Easy Labor Day Recipes | Barbecue
Labor Day Recipes for a fun and festive Labor Day party or barbecue. Labor Day recipes, menus and tips to throw the perfect Labor Day party.
Mediterranean Crudités and Tapas
Learn how to make a Mediterranean Crudités and Tapas platter. Beautiful, tasty and a satisfying appetizer that will wow guests.
Authentic Greek Souvlaki Skewers
Authentic Greek Souvlaki skewers is a super easy and tasty greek kabob with tender grilled meat marinated in a lemony olive oil mixture.
Authentic Greek Tzatziki Sauce
Authentic Greek Tzatziki Sauce Recipe Authentic Greek Tzatziki Sauce is the perfect dip for a veggie tray or as an accompinament to chicken Souvlaki (chicken skewers). This lemony cucumber and greek yogurt sauce is so easy to make and very tasty. Try it as a side...
How to Make Creative Crudités Platters
Learn How to Make Creative Crudités Platters. Forget the sad vegetable platters from the grocery, these Crudités Platters will wow guests.
Food Philosophy
I love serving homemade meals and entertaining, but I don’t love spending all my time in the kitchen… Sound familiar? I’ll share my shortcuts for getting delicious, healthy food on the table – easy, fast & stress-free. All of my recipes have been tested on family and friends. We love them and I hope you will too.
Kell-
Chief Mermaid & Mojito Maker
This is me hangin’ out on the boat – it’s an absolutely gorgeous day in the Florida Keys – doing what wannabe mermaids do best…splashing in the waves + soaking up the sun. Life’s amazing. Want to learn more?
Amazing!!