Crab and Brie Wonton Recipe
Try Crab and Brie Wonton for an easy to make, elegant appetizer bite for your next party, potluck or holiday get-together. Luscious crab paired with creamy triple creme brie makes this a very impressive and luxurious appetizer – sure to impress.
Since this can be assembled the day before and then popped in the oven about 15 minutes before serving while your guests enjoy a cocktail. This is a great appetizer bite to serve when hosting an appetizer party or any holiday or party.
Crab and Brie Wonton Appetizer Bites
Try Crab and Brie Wonton for an easy to make, elegant appetizer bite for your next party, potluck or holiday get-together.
- 2 T unsalted butter
- 1 egg beaten with 1 T of water
- 1 T honey
- 12 oz lump crab meat picked over to remove any shell and rinsed in lemon juice
- 12 oz Triple creme Brie* or spreadable brie cut into 24 pieces and kept very cold
- 24 wonton wrappers large
- Parchment paper
Preheat oven to 425 degrees.
Melt butter and set aside.
Cut rind from brie and keep very cold or use spreadable brie.
Whisk egg with 1 T of water until smooth
Line a baking sheet with parchment paper
Place 24 wonton wrapper on the parchment paper
Lightly brush wonton wrappers with melted butter.
Place a piece of brie in the center of the wonton wrapper
Top brie with 1/2 oz of crab meat
Drizzle with a couple of drops of honey
To Make a Wonton or Beggars Purse
Fold diagonally, then using a fork seal wontons
Fold corners diagonally to the center, pinching together the opposite corners holding the pouch in the palm of one hand, gently twist the top of the pouch to seal.
Brush each purse with butter
Brush each purse with egg-wash
Place on a parchment-lined sheet pan. Bake for 10 to 12 minutes or until the purses are golden brown
*Place brie in the freezer 30 minutes prior to cutting the brie. This will make it a little firmer and make it easier to work with to remove the rind.
These can be made a day in advance and stored tightly covered in the refrigerator. Just pop them in the oven just before serving and cook for about 10 minutes. Serve warm.
< Eat < Drink < Party <
Irish Onion Soup is a riff on the classic French onion soup. The onions are braised in Guinness Beer and add a rich carmalized flavor.
Irish Eyes will be smiling with these easy St. Patrick’s Day recipes. 21 easy recipes to host a stress-free St. Patrick’s day party.
Learn how to make Irish Coffee
An Irish coffee cocktail is a mixture of brown sugar-sweetened coffee, Irish whiskey, and topped with whipped cream.
This is so easy to make and prepare to feel pampered and enveloped by this warm coffee cocktail.
Irish Nachos with Baked Sweet Potato Fries. Sweet potato fries topped with pulled pork or chicken with melted cheese and pico de gallo. Yum!
Slow Cooker Guinness Pulled Pork -deep rich flavor without any bitterness. Set and forget for the perfect fall-apart tender pulled pork.
Throw a last-minute Mardi Gras Party. I love any excuse to throw a party, but Mardi Gras is a favorite, try these easy Mardi Gras recipes.
33 Romantic Recipes for two to Celebrate Valentine’s Day! Simple and elegant recipes for a romantic Valentine’s Day dinner.
Here are Quick and Easy Super Bowl recipes to feed a crowd – throw a stress-free Superbowl party that everyone including you will enjoy.
Here are Quick and Easy Super Bowl Party Menus so you can throw a stress-free Superbowl party that everyone including you will enjoy.
Here are 25 Quick and Easy Super Bowl Party Recipes so you can throw a stress-free Superbowl party that everyone including you will enjoy.
New Year’s Food to Attract Prosperity, health, and wealth in 2020. Italian pork with white truffle risotto or Southern Hoppin’ John.
Easy Christmas Recipes and Menus designed to taste great and wow your guests. Guaranteed to get you out of the kitchen and into the party.
DIY + Create
I love serving homemade meals and entertaining, but I don’t love spending all my time in the kitchen… Sound familiar? I’ll share my shortcuts for getting delicious, healthy food on the table – easy, fast & stress-free. All of my recipes have been tested on family and friends. We love them and I hope you will too.
Chief Mermaid & Mojito Maker
This is me hangin’ out on the boat – it’s an absolutely gorgeous day in the Florida Keys – doing what wannabe mermaids do best…splashing in the waves + soaking up the sun. Life’s amazing. Want to learn more?