Spicy Cajun Bloody Mary is a spicy adaptation on the classic. Topped with shrimp, cornichons, and blue cheese stuffed Tabasco olives.
Café Brûlot – New Orleans Flaming Coffee is a very impressive way to finish a wonderful meal. In many of New Orleans grand old French-Creole restaurants, like Arnaud’s, Antoine’s or Galatoire’s this is the grand finale of the meal. Flaming brandy-spiked coffee spiked with a touch of citrus and cinnamon.
The Tipsy Mermaid Rum Punch Cocktail is filled with all sorts of boozy goodness 4 types of rum, Green Chartreuse, blue curaçao, pineapple, and lime juice
This Bayou Swamp Water Cocktail is filled with pineapple juice, coconut rum, citron vodka, Chartreuse and blue curaçao.
Hazelnut S’Mores Martini Cocktail is a very grown-up take on the classic s’mores of childhood. Make a batch of these for your next bonfire.
Tujague’s Grasshopper Martini Cocktail is like drinking a York peppermint patty. The perfect dessert or after dinner drink.