This blue cheese Potato Chip Recipe makes a great side dish for barbecues. I love these. I had a version of these when I visited my sister in The Woodland’s Texas. There’s a restaurant that served a version of these as an appetizer. I had to try and come up with a version to make at home.

Okay so the recipe is super easy to make but sometimes you just need a shortcut to make things even easier.  I’ve got a super simple stress-free version.  See the note below to get the quick tip.

blue cheese potato chips

Blue Cheese Potato Chip Recipe

Course: Appetizer, potato, Side Dish
Cuisine: American, Barbecue, BBQ, Potatoes
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 8 appetizers or sides
Calories: 104 kcal
Print

Ingredients

  • 2 large baking potatoes
  • 4 oz blue cheese
  • 4 cloves garlic minced if you have roasted garlic, use that
  • Salt and Pepper to taste
  • 2 t Olive Oil

Instructions

  1. Peel potatoes
  2. Slice very thinly with a mandolin
  3. As you slice place slices in a large bowl of salted ice water
  4. Dry potatoes between paper towels

To Bake:

  1. Toss with olive oil and season with salt and pepper
  2. Place on a wire rack over a foil-lined sheet pan at 450 degrees for about 30 minutes or until browned and crispy.

To Deep Fry:

  1. Season potatoes with salt and pepper
  2. Deep Fry on high for 1- 2 minutes, until browned and crispy
  3. Drain on paper towel
  4. To finish:

  5. Once potatoes are cooked sprinkle with blue cheese crumbles and minced garlic
  6. Place under a broiler set on high until cheese is bubbly and starting to brown.

Recipe Notes

Super Easy Stress-free Option:

Spread a bag of thick-cut kettle style salt-and-vinegar potato chips on a piece of stick-resistant tin foil and top with crumbled blue cheese to taste and add chopped garlic for a pungent twist.  Heat on the grill or under a broiler until blue cheese bubbles.

Nutrition Facts
Blue Cheese Potato Chip Recipe
Amount Per Serving
Calories 104 Calories from Fat 45
% Daily Value*
Total Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 200mg 8%
Potassium 264mg 8%
Total Carbohydrates 10g 3%
Protein 4g 8%
Vitamin A 2.2%
Vitamin C 4.2%
Calcium 8.4%
Iron 2.9%
* Percent Daily Values are based on a 2000 calorie diet.

1 Comment

  1. Karen

    The oven baked method is delicious

    Reply

Submit a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

More Recipe(

 < Eat  < Drink < Party <

Pecan Banana Buttermilk Waffle

These Pecan Banana Buttermilk Waffles are the perfectly crispy and fluffy waffle. The secret is the buttermilk. The bananas cook and carmelize and make these waffles extra special and perfect for any breakfast or brunch. Easy enough for everyday but elegant enough for any special occasion.

Recipes

DIY + Create

Food Philosophy

I love serving homemade meals and entertaining, but I don’t love spending all my time in the kitchen… Sound familiar?  I’ll share my shortcuts for getting delicious, healthy food on the table – easy, fast & stress-free. All of my recipes have been tested on family and friends.  We love them and I hope you will too.

Kell-

Kell-

Chief Mermaid & Mojito Maker

This is me hangin’ out on the boat – it’s an absolutely gorgeous day in the Florida Keys – doing what wannabe mermaids do best…splashing in the waves + soaking up the sun. Life’s amazing.  Want to learn more?  

Pin It on Pinterest

Share This

Share the Love.

Tell your friends!